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5
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from
5
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Description
Organic bulgur, 250 g, Niavis
Bulgur is a mixture of different ground wheat grains, highly appreciated because it has a higher fiber, protein and vitamin content than rice and has a low glycemic index.
It can be safely used instead of rice in pilafs, stuffed peppers, meatless burgers or soups.
Nutritional information/100g
- Energy............340kcal / 1435kj
- Fat............3g
- of which saturated fats...1g
- Carbohydrates.....71.4g
- of which sugar...................2.4g
- Protein...........15g
- Fiber ...............15g
- Salt................0g
Way of ussage:
- It is recommended to consume only cooked. It is not recommended for people suffering from allergies.
- This is an agricultural product, as such there may be certain differences between batches in terms of: color, smell, aroma, appearance or composition, reflecting growing conditions and seasonal variations.
Ingredients:
100% Bulgur*
INGREDIENT FROM ORGANIC AGRICULTURE.
Presentation:
250 g
Features
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Organic Bulgur, 250 g, Niavis
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