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Description
Kujawianka is a grain coffee consisting of roasted and ground rye, chicory, barley and sugar beet. To enjoy the full flavor, you can prepare it in a traditional way known for years - by cooking. It can also be used in a modern version - prepared in an espresso machine. You can diversify its taste with a little milk, vegetable drink or your favorite drink.
Coffee with grains - properties
Cereal coffee is a decaffeinated drink made from roasted cereal grains: rye, barley, wheat or spelt. The addition of chicory or sugar beet allows sensory properties similar to those of natural coffee. Grain coffee will be an excellent addition to the diet of anyone who wants or should avoid caffeine. You can enjoy the unique flavor of Kujawianka every day.
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