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Description
Granovit buckwheat flakes, 350 g, Solaris
- Method of preparation : Buckwheat flakes soften very quickly in hot liquids, so they do not need to be boiled.
- That's why they should be added to the food at the end (after boiling).
- They can thus be added to soups, soups, dishes or various deserts with milk, fruit, honey.
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Granovit Buckwheat Flakes, 350 g, Solaris
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