Cholesteronate, 30 capsules, Herbagetica

Properties: Contributes to: - maintaining cholesterol and triglyceride values ​​within normal limits; - maintaining the balance between the proportions of "bad" cholesterol (LDL) and "good" cholesterol (HDL); - protecting cells against oxidative stress; - stimulating lipid metabolism and of cholesterol. Ingredients/capsule: Chicory root extract 4:1 - 123.55 mg; Artichoke leaves, powder - 123.55 mg; standardized extract from Olive leaves with a minimum of 20% oleuropein - 51.45 mg; Troscot aerial parts, powder - 25.72 mg; Kelp powder - 25.72 mg; gelatin capsule. The dry extract, a fine powder obtained from alcoholic (or, more rarely, aqueous) extracts by a process called atomization, is the most potent form of administration of a medicinal plant. A completely natural product, without water, alcohol or cellulose in the content, the extract is more than 10 times stronger and richer in active principles than the simple powder and is instantly absorbed by the body. Chicory extract acts as a true cholesterol killer with density reduced (LDL), at the same time preventing its oxidation on the arteries. Inulin, an active principle contained in an impressive proportion of chicory, has a strong action to reduce negative cholesterol. It is of great help to people with fluctuating blood sugar or diabetes, who are at a very high risk of hypercholesterolemia and cardiovascular disease. Following a study published in the "Journal of Medicinal Foods" in 2009, researchers found that inulin reduces the resistance of cells to insulin. The team observed that inulin has beneficial therapeutic effects against blood sugar and is a potential agent for treating diabetes. Olive leaf extract regulates fat metabolism in the body, lowering cholesterol levels, thanks to the active substance oleuropein. By reducing LDL cholesterol values, olive leaves are an excellent protector of the heart system, reducing blood pressure. Following a study carried out on the effects of LDL cholesterol oxidation, researchers concluded that olive leaves are also a powerful antioxidant, which reduces the risk of atherosclerosis, heart disease and other diseases associated with free radicals. The action of the extracts is potentiated by Artichoke, Kelp and Troscot powder. Kelp is a brown algae that blocks the absorption of saturated fat. The fibers and polysaccharides in the composition bind to the fat molecules, which will not be able to be digested by the body. Artichoke, thanks to the high content of cyanine, ensures a low level of negative cholesterol by stimulating the elimination of fats and maintains the constant value of positive cholesterol . Thanks to its action on the fats in the body, artichoke also contributes to the proper functioning of the cardiovascular system, which is directly influenced by the level of fats in the blood. Troscot powder is helpful in kidney disorders, has a remineralizing and anti-inflammatory effect and, in addition, can successfully treat digestive system disorders. Method of administration: 1 capsule 3 times a day. Precautions: Administer with caution during pregnancy. In the case of insulin-dependent diabetics, administration will be done under medical supervision, for a possible adjustment of insulin doses. Presentation: 30 capsules