Description
Dandelion root coffee alternative with natural flavor 150g
Alternative coffee from roasted dandelion root, a perfect, natural substitute for traditional coffee - without caffeine, but with a pleasant, characteristic bitterness. Rich in ingredients such as vitamins A, B, C and D, magnesium, potassium, zinc and antioxidants.
Dandelion root, from which coffee is made, comes from organic plantations located in the clean and unpolluted eastern regions of Poland.
Dandelion, commonly called Dandelion. It is a plant with unusual properties that grows in meadows, glades, lawns and everything around. However, this plant is proven to have extraordinary health-promoting properties and a multitude of applications in herbal medicine, including: enhancing immunity, improving liver function, facilitating digestion, cleansing the body, supporting metabolism, and supporting the treatment of tract infections urinary.
| The nutritional value of the product | in 100g |
| energy value | 1383 kJ/329 kcal |
| Protein | 1 g |
| Fat | 10 g |
| Carbohydrates | 57 g |
| total sugars | 46 g |
| Salt | 0.09 g |
How to use: The drink can be prepared using pour-over brewing methods (cafeteria, dripper, French press, Chemex, pour-over coffee maker) or the traditional method (instant), by pouring a heaping teaspoon of freshly roasted dandelion root with 100 ml of water hot at a temperature of 90-95 C. .
Ingredients : 100% ground dandelion root.
Producer : PPHU Polski Mniszek Monika Brochocka, ul. Gawrolińska 5, 08-110 Siedlce
Index: POM1
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